As children go back to school to feed their hungry minds, parents will be turning their attention to feeding those hungry bodies with healthy and nutritious snacks at home.
The U.S. Department of Agriculture's (USDA) Food Safety and Inspection Service (FSIS) today issued tips to keep kids safe from food poisoning as they prepare their favorite treats, sometimes unsupervised by mom or dad.
Consumers of all ages need to be aware that bacteria in food can make them sick, but there are ways to reduce their risk of food poisoning. Back to school time is an excellent opportunity for parents and kids...